Lawrence, NY
Sourdough &
Small Batches
From our oven to your table — artisan loaves, hand-picked berries, and coffee crafted with patience.
From our oven to your table — artisan loaves, hand-picked berries, and coffee crafted with patience.
A 15-year-old starter fed daily. Our loaves ferment for 24 hours for that signature tang and airy crumb.
We source from Nassau County farms within 20 miles. Seasonal, sustainable, and bursting with flavor.
Roasted locally in Brooklyn. Ethically sourced beans, brewed to perfection for your morning ritual.
Bean & Berry started in a home kitchen in 2018, fueled by a passion for slow food and community. What began as weekend farmers market stalls has grown into a beloved Lawrence neighborhood staple.
We believe great bread takes time. That's why every loaf is hand-shaped, cold-proofed overnight, and baked in small batches throughout the day. No shortcuts. No preservatives. Just flour, water, salt, and patience.
Our coffee is roasted locally in Brooklyn, and our pastries feature seasonal fruit from nearby Nassau County farms. When you sit down with us, you're tasting the results of careful craft and local collaboration.
349 Central Ave
Lawrence, NY 11559-1616
Mon – Fri 7:00 AM – 3:00 PM
Saturday 8:00 AM – 4:00 PM
Sunday 8:00 AM – 2:00 PM
Stop by 349 Central Ave or call ahead for pickup. Your sourdough is waiting.
